Dr.Oetker Gluten-Free Rice Flour is a versatile baking essential crafted for those who follow a gluten-free lifestyle. With its fine texture and neutral flavor, this rice flour is perfect for preparing a wide range of baked goods and desserts, from cakes and cookies to bread and pastries. Made with Dr.Oetker’s trusted expertise, it ensures consistent results and high-quality performance in your kitchen.
Key Features:
- Gluten-free rice flour for versatile baking
- 175g pack convenient for home use
- Fine texture with neutral flavor
- Suitable for cakes, cookies, bread, and pastries
- Crafted with Dr.Oetker’s trusted expertise
Ingredients:
- 100% Rice flour (gluten-free)
Packaging:
175g pack of gluten-free rice flour.
